There’s all this fuss about cauliflower these days, its proving to be a great substitute for rice, pizza bases and mash potato. Aaaah… Mash Potato, how I love thee … unfortunately though, you do nothing for my waistline! So I thought, let me see... read more
I am a potato kind of gal, always have been, always will be. Sadly, I am not one of those ‘ladies’ who will take just one or two roast potatoes when dishing up, I’m more of a 4 or 5 roast potatoes kinda gal *blush* Oh, and if its my Mom’s potatoes … oh boy, then I... read more
Photography by Darren Bester Yield: Approximately 250ml Ingredients: Thinly sliced french fries baked / fried & placed in canapé cones 2 Egg Yolks 1 Heaped tsp Dijon Mustard Squeeze of Lemon Juice 1 Garlic Clove Mashed 125ml Canola Oil 125ml Olive Oil Pinch... read more
Photography by Darren Bester Yield: 10, as a side Ingredients: 5 Bunches Beetroot, boiled, peeled, cooled & cut into quarters 200g Walnuts, broken into smaller pieces 300g Bocconcini Mozzarella Balls 2x 120g Rocket Leaves, roughly torn or punnet micro herbs ... read more
Photography by Darren Bester Yield: 10, as a side dish Ingredients: x2 700g Bags of Baby Potatoes, boiled, skinned & cut into quarters 10 – 12 Quail Eggs, hard boiled & seasoned with salt and pepper Caper Berries, some chopped up and some retaining... read more
Photography by Darren Bester My Sister-in-law Carmen’s Pumpkin Pie is synonymous with the words braai, lunch, dinner & celebration in our family. No meal is complete without Carmie’s famous Pumpkin Pie! While everyone loves it, there are 3 of us... read more
With Summer rapidly approaching and the fear of ‘bearing all’ around the swimming pool re-emerging after hibernating all winter long, I decided it was time to start cutting out the carbs to slim down that stubborn waist line. I was inspired when I saw the... read more
