This recipe is so quick, so easy and so tasty!  You’ll never be buying the store version again …

Ingredients: 

3tbs pine nuts

2 big handfuls of fresh basil 

60ml parmesan cheese, grated finely with a microplane or grater

2 garlic cloves, peeled and crushed

130ml virgin olive oil 

Good pinch of salt 

Method: 

Place all ingredients, apart from the parmesan in a food processor and blend until relatively smooth.  Stir in the parmesan and adjust seasoning until happy.   That’s it.  Told you it was quick & easy. 

MarthaWho-Basil Pesto-3